Boutillez Vignon Champagne, Acoustique. The resonance of a terroir.

The hallmark of the House and its terroir. The Villers-Marmery vineyard reveals its full character through a clean, bright profile with citrus notes accentuated by minerality and a hint of smokiness. The terroir’s promise is fulfilled.

Blanc de Blancs

Acoustique

Citrus – Anise – Empyreumatic

Instrumentation

100% Chardonnay

35% reserve wines from a single vineyard: Saint-Bets

Malolactic fermentation completed

Dosage: 6 g/L (made from a homemade liqueur made from Chardonnay)

Region: Montagne de Reims

Village: Villers-Marmery, northeast slope

Vintage: Premier Cru

Soil and subsoil: Fine silt over pure chalk

Sheet Music

The color is yellow with greenish-gold highlights. 

The initial nose beautifully highlights the terroir of Villers-Marmery. Citrus and smoky notes are the aromas that stand out upon first sniff. This is followed by a slightly balsamic note derived from the reserve wines.

On the palate, the attack is clean and lively. The wine then reveals notes of minerality and roasted fruit.

To go with 

Seafood platter, cheese platter, endive gratin, asparagus with truffle sauce.

Tasting Feedback

Did you know?

A Blanc de Blancs champagne is made exclusively from white grapes: Chardonnay. In contrast, a Blanc de Noirs is made exclusively from red grapes: Pinot Noir and Pinot Meunier.